Granola

The absurd and terrifying Road to Wellville is one of my favorite movies; making granola is one of my favorite things.

Granola: oats, almonds, quinoa, puffed rice, dried cranberries and more

Granola: oats, almonds, quinoa, puffed rice, dried cranberries and more

This tester recipe for More Sweet Vegan has a sneaky secret ingredient! You’ll just have to wait to find out what it is.

Granola: in a jar

Granola: in a jar

Peanut butter scones

Perfect scone texture is hard to achieve; most scones are muffins, shaped like scones. Not so with these peanut butter scones from the More Sweet Vegan tester recipes!

Vegan peanut butter scones

Vegan peanut butter scones

I’m partial to a fruit scone, me, but if peanut butter scones are your jam, these are the scones you’ve been dreaming of.

Side view of peanut butter scone, delicate layers

Side view of peanut butter scone, delicate layers

Scone math while cutting the dough into quarters is an extra bonus when baking with a bub.

Peanut butter scones with peanut butter chocolate topping

Peanut butter scones with peanut butter chocolate topping

For extra peanut butter, a chocolate peanut butter topping! Glaze, frosting - tasty either way.

Call me

I grew up mostly in Southern California and then moved to…Northern California before relocating to the PNW, so snow is still pretty novel to me. Blondies are also pretty novel to me, as I’d never baked them before testing for More Sweet Vegan!

Blondie on the top, brownie hidden on the bottom

Blondie on the top, brownie hidden on the bottom

Little Nettle liked spreading out the layers of batter, I liked that our power was back on.

Side view, strata

Side view, strata